Menu
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Shoestring Fries | 9 g
Beer Battered Chips | 10
Baguette | 8
garlic, parmesan & butterOysters g
smokey kilpatrick & pancetta | 4
natural | 3Spiced Calamari | 16 g
w rocket & pickled carrotChicken Wings | 17
southern style or hot wingsSan Choy Bau (3) | 18
spiced pork mince in lettuce leavesTrio of Goats Cheese Tarts | 16
w rocket, caponata, spanish onionSeafood Croquettes | 15
w garlic aioli & lemonPublic Platter | 25 g*
cured meats, grilled vegetables,
cheese, olives, hummus, bread
vegetarian | v
gluten free option | g
gluten free option on request | g*Braised Lamb Shoulder | 25 g
w rocket, tabouli, roast capsicum,
pistachio praline & mint yogurtGrilled Chicken | 25 g
pumpkin, spinach, toasted almonds, feta,
crispy pancetta, sun dried tomatoes & pesto aioliWarm Vegetable | 22 g
mixed vegetables, spiced quinoa, almonds,
rocket w sweet apple vinaigrettevegetarian | v
gluten free option | g
gluten free option on request | g* -
Chicken, capsicum, spanish onion, chipotle mayo | 24 g*
Zucchini, eggplant, capsicum, artichokes, capers, olives | 22 g*
Mushroom, ham, olives, white anchovies | 24 g*
Buffalo mozzarella, basil, sea salt, olive oil | 22 g*
Rocket, prosciutto, parmesan, sea salt, truffle oil | 24 g*
Hot salami, feta, chilli | 24 g*
Ham & pineapple | 22 g*
Prawns, chorizo, cherry tomatoes, spanish onion | 24 g*
g – gluten free option
g* – gluten free option on requestPublic Burger | 22
beef, lettuce, tomato, cheese, special sauce & fries
g* extra $3Open Steak Sandwich | 24
sirloin, grilled onion, seeded mayo,
lettuce, tomato, fried egg & fries
g* extra $3Fish & Chips | 24
battered or grilled w fries & saladChicken Schnitzel | 24
fries & salad w your choice of sauceChicken Parmigiana | 25
fries & saladRack of Ribs | 34
pork ribs w a spicy plum glaze, fries & saladPot Pie | 26
slow braised lamb, vegetables,
puff pastry & friesSalmon | 32 g
caponata, artichoke purée,
almonds & steamed greensg – gluten free option
g* – gluten free option on requestNasi Goreng | 28 g*
fried rice, chicken, bacon, prawns,
peanuts, chilli & fried eggGnocchi | 26
tomato sugo, mushroom, zucchini, olives,
buffalo mozzarella, basil & parmesanPenne | 26
lamb ragu, peas, zucchini & parmesanPaella | 28 g*
mussels, squid, prawns, chorizo,
tomato, garlic, chilli & saffronLinguine | 26
garlic, chicken, cherry tomato,
chilli, spinach & ricottaAll served with 2 sides & sauce
250g Eye Fillet | 38 g
350g Porterhouse | 35 g
450g Rib Eye | 40 g
Sides | 6
Garden salad
Coleslaw
Steamed greens
Warm potato salad
Hand cut chipsSauce | 3
Gravy
Pepper
Mushroom
Dianneg – gluten free option
g* – gluten free option on request -
Tap Beer
From | 8
Bottled Beer From | 7
Boags Light
Peroni Leggera
Young Henry’s Newtowner
Young Henry’s Natural Lager 640mls
Pure Blonde
Capital Brewing Co. Coast Ale
Corona
Hawke’s Brewing Co. Lager
Carlton Draught
The Hills Pear Cider
Balter XPA
Sassy Rose Cider
Brookvale Union Ginger Beer 500ml
SPARKLING
Amanti Prosecco Extra Dry Doc | 8 / 40
Veneto, ItalyPatrizi Moscato d’Asti | 11 / 53
Piedmont, Italy 2016Chandon Brut | 12 / 60
Yarra Valley, VICMoet Chandon | 100
Epernay, FranceRuinart Blanc de blanc | 180
Reims, FranceROSÉ
Lake George Rose | 12 / 58
— Canberra District, ACT 2015 —Nick O’Leary Riesling | 10 / 50
— Canberra District, ACT 2016 —Cave de Turckeim Pinot Blanc | 10 / 48
Alsace, France 2015Eddie McDougall Pinot Grigio | 10 / 48
King Valley, VIC 2016Mada Pinot Gris Exclusive to Public | 12 / 58
— Canberra District, ACT 2017 —Slow Sauvignon Blanc | 8 / 40
Adelaide, SA 2014Framingham Sauvignon Blanc | 11 / 54
Marlborough, NZ 2015Collector Marsanne | 13 / 63
— Canberra District, ACT 2013 —Giant Steps Chardonnay | 12 / 58
Yarra Valley, VIC 2016Moorooduc Estate Pinot Noir | 11 / 53
Mornington Peninsula, VIC 2016Craggy Range Pinot Noir | 15 / 73
Martinborough, NZ 2015Ravensworth Sangiovese | 13 / 63
— Canberra District, ACT 2016 —Vinteloper Touriga Nacional | 12 / 58
Langhorne Creek, SA 2015Kalleske Clarry’s GSM | 10 / 48
Barossa Valley, SA 2016Slow Shiraz | 8 / 40
Adelaide, SA 2014Mada Shiraz | 12 / 58
— Canberra District, ACT 2016 —Clonakilla “O’Raida” Shiraz | 15 / 73
— Canberra District, ACT 2015 —La Florencia Malbec | 11 / 53
Mendoza, Argentina 2015Helm Cabernet Sauvignon | 11 / 53
— Canberra District, ACT 2015 —David Franz AD ’79 Vintage Port | 10 6oml | 100 750ml
Barossa Valley SA 1979 -
Cosmo | 18
ciroc vodka, cointreau, cranberry juice, limeMartini | 18
tanqueray gin or ciroc vodka, twist or oliveAperol Spritz | 18
aperol, proseccoEspresso Martini | 18
ciroc vodka, kahlua, espressoMojito | 18
bacardi, mint, limeMargarita | 18
don julio tequila, cointreau, lime
Apple sour | 18
zubrowka vodka, apple, lemonthe londoner | 18
hendricks gin, amaro montenegro,
pineapple syrupMexican standoff | 18
artenom blanco tequila,
orgeat syrup, limeLadies who lunch | 18
aperol, prosecco, lemonMango mojito | 18
mango vodka, strawberries,
mint leaves, sodaSangria | 25
white or redBig Jugs of Classics | 25
